Bottle of Pinot Noir red wine from Chile

Vina Leyda Pinot Noir Las Brisas

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Red cherries and raspberries are entwined with a rosemary and thyme and hints of saltiness from the close by Pacific ocean. Smooth & sumptuous, this is a wine for those Saturday night dinners such as pot roast venison, creamy mash and red wine gravy or to Sunday roast pork with the full works.